ETHNICART
Our ripe mango pickle is a sweet, spicy, and tangy delight, handcrafted using a grandmother's traditional recipe from Jessore. We use local, seasonal mangoes, pure mustard oil, and a unique blend of roasted spices. The pickle is naturally sun-cured and contains no artificial preservatives or colors. This intensely flavorful condiment perfectly complements Khichuri, rice, or parathas, bringing a burst of authentic Bengali flavor to every meal.