Various Vegetables Together
Heirloom Pui Shak (Malabar Spinach)
This is the authentic, locally-cultivated Pui Shak (Malabar Spinach) known for its thick leaves and nutritional value. Cultivated without synthetic fertilizers or pesticides, our Pui Shak offers a clean, earthy flavor. The generous, crisp bunches are perfect for hearty curries (Torkari) and stews. We guarantee next-day delivery from our Bogura field to your kitchen, ensuring maximum freshness and quality.
Organic Bogura Native Red Amaranth Leaves
Grown on our family farm in Bogura using strictly organic methods, these red amaranth leaves (Lal Shak) are bursting with natural flavor and nutrients. We use only compost and natural pest control, ensuring they are chemical-free. Harvested daily, the leaves are exceptionally fresh, vibrant, and tender, perfect for a traditional Bangladeshi shak bhaji or a healthy side dish. Enjoy the true taste of farm-to-table freshness while supporting local, sustainable agriculture.