ETHNICART
This Muri (puffed rice) is traditionally hand-puffed from local, high-quality aromatic rice, resulting in a crispier, larger, and more flavorful grain than commercial varieties. It is lightly roasted with sand, ensuring no oil or chemicals are used. Perfect for a light, healthy snack, Jhal Muri, or a base for Chana Chur. This is the authentic, non-sticky Muri, a daily staple of Bangladeshi households, providing a natural crunch.