ETHNICART
Our Kalijira rice, grown organically in the Comilla delta region, is celebrated as the "Prince of Rice" in Bangladesh. These tiny, black-tipped grains release a delightful aroma when cooked, making them indispensable for Polao, Khichuri, and Payesh. Cultivated without pesticides and freshly milled, it guarantees a clean, pure taste and fluffy texture. Enjoy the authentic, rich fragrance that defines true Bangladeshi festive cooking.